West End Tap & Kitchen

334D Ingalls Street
Santa Cruz, CA 95060

Phone: 831.471.8115
Fax: 831.471.8116

Sun thru Thurs

Fri & Sat



Beer & Wine

In our effort to always serve FRESH beer, some of the below varieties may not be available at all times.  But we’re sure to have others that you’ll enjoy! Pints $5-8 Pitchers $18-30.  We also serve Tall Pints, 1/2 Pints and 12 oz speciality IPA glasses!


Green beers have been added in the last 48 hours.

Current Tap/Cask List (18)

West End Brews

West End Amber
5.2% ABV American Amber Ale
cascade hops give this a smooth creamy balance & brilliant clarity

West End Gold
4.6% ABV
this blonde ale has a pleasant, hoppy nose, balanced bitterness & smooth finish

West End Pale Ale
6.0% ABV American Pale Ale
a perfect california pale; dark straw color, crisp hops, gold malt finish

West End Passion
4.7% ABV Blonde Ale
blonde ale w/ a touch of passion fruit. light & not too sweet

West End Stout **Nitro**
5.0% ABV American Stout
a well rounded beer with a balance of hop and malt bitterness, a cream like mouth feel is provided by using nitrogen gas

West End Wheat
4.7% ABV American Wheat Beer
an american style wheat beer, half wheat and half barley malt

Hermitage Brewing Co.

Hermitage 2 Tun
9.0% ABV Imperial Stout
hints of cocoa, coffee, & roasted malts

Hermitage 408 Session IPA
5.0% ABV Session IPA
A bitter, moderately strong American pale ale that uses its clean, supporting malt to showcase its hop character.

Hermitage Ale Of The Imp
8.0% ABV Double IPA
pungent, piney hops w/ fragrant floral notes

Hermitage Fruit Crate Pumpkin
9.0% ABV Spice, Herb, or Vegetable Beer
brewed with over 1800 pounds of heirloom pumpkins and absolutely zero pumpkin spices

Hermitage Galaxy Single Hop
7.0% ABV American IPA
As a hop varietal, Galaxy has citrus, peach, and passion fruit flavors. Our IPA has a hop aroma that has a grapefruit-like citrus quality with a slight tropical fruit character. The flavor has grapefruit-like citrus notes and a touch of guava with some stone fruit character. Galaxy has an assertive hop bitterness that lasts well into the finish.

Hermitage Hoptopia Double IPA
8.0% ABV Double IPA
a double ipa w/ piney, citrus and floral hop notes an approachable ipa for all to try

Hermitage Ryetopia
11.6% ABV American Barleywine
A very strong ale with hop character, rich malt flavors, and prevalent alcohol with a very long finish.

Hermitage Single Hop Citra IPA
7.0% ABV American IPA
A bitter, moderately strong American pale ale that uses its clean, supporting malt to showcase its hop character.

Hermitage Villa Street Red
5.0% ABV American Red Ale
A bitter, moderately strong ale that carries some caramel and dark fruit malt character and finishes dry.

Tied House Brewery

Tied House Kind Of Lager
4.9% ABV German Pils
A gold-colored, light-bodied German-style beer with crisp, floral hop aroma.

Uncommon Brewers

Uncommon Brewers Framboos Blonde Ale
6.9% ABV Belgian Blond Ale
A moderately strong golden ale with fruity-spicy Belgian yeast characteristics

Corralitos Brewing Co.

Corralitos Doppelbock
8.0% ABV Doppelbock
A noticeably strong, rich, and very malty German-style lager.


Full House Sample

try 12 of our house favorites

House Sampler

try 6 of our house favorites

IPA Sampler

5 of the IPA’s we have on tap today


Red on Tap

SC Mountain Vineyards Tempranillo $10 glass

Clos LaChance Cabernet   $6.5 glass

White on Tap

Organic Wine Works Sav Blanc   $7.5 glass

Clos LaChance Chardonnay    $6 glass


Cinnabar Mercury Rising   $12/46

Ridge Vineyards Zin Three Valleys   $14/54

Alfaro Pinot Noir $12/46

Alfaro Old Vine Zin $10/38

Soquel Pinot Noir $12 /46

Tomero Malbec $9/34


Storrs Chardonnay   $12/46

Alfaro Chardonnay $10/38

Bonny Doon Vin Gris de Cigare $9/30

Morgan Sauvignon Blanc $9/34

Windy Oaks Pinot Gris $9/34

Ursa Viognier $8/30


Knot Wines Sinnet Rose   $9/35

Zonin Prosecco $7 split

Prosecco Cocktail $11

Dessert Wine

Quinta Cruz, 2007 Rabelo port $9




West End is a neighborhood eatery which showcases the flavors of a traditional pub with a California twist; using local, fresh and seasonal foods. Our food is cooked to pair perfectly with one of many craft beers and wines.  Our chef brings French cuisine techniques to a simple and approachable menu for all to enjoy and afford!  We are proud to offer healthy and fun kids choices along with mouth-watering house-made desserts and ice creams.   Come in and be our guest!


Quinn grew up in nearby Aptos. Her restaurant days began at Fords Coffee Shop in Watsonville, a legendary establishment in the county’s history. Her grandmother and great-aunt opened and ran it for over 40 years. In 1987, Her family went on to open the Tied House Café and Brewery, one of the California’s first microbreweries and the “family beer business” began. After moving back to Santa Cruz with her husband Erik, she had her first son Finnly, and then second, Colin.  She decided to stay at home and understood how important it was to work close to her boys. Her thought of opening a restaurant in her hometown of Santa Cruz became a goal and West End Tap & Kitchen was born. A place where her craft beer roots could be showcased and her appreciation for local food could be transformed into a new take on pub food, often coined a “gastropub.” She partnered with an old college friend Geoff, who was a talented chef in Tahoe, and their visions united into a new eatery for friends and family to gather, eat and drink.


Growing up in Texas, Geoff was raised by parents who truly loved food. Playing in the garden with his younger sister –Alex- is some of the first memories he has, along with hunting game with his father in West Texas. Geoff developed a respect for the ingredients around him. Later on Geoff was lucky enough to follow his grandparents and mother around the world to places like Cairo, Istanbul, much of Western Europe, and visit family in San Donato, Italy. It was the exposure to the eclectic cuisines of these places coupled with the pure simplicity of southern fare that propelled him into the culinary world.

After college he began cooking in Lake Tahoe, and took to the job and lifestyle very easily. Training under both Japanese and French chefs, Geoff brings these experiences to West End.


Location & Hours


334D Ingalls Street
Santa Cruz, CA 95060

Phone: 831.471.8115
Fax: 831.471.8116

Sun thru Thurs



Our kitchen is open Sun-Thurs from 11:30am til 9:30pm & Fri-Sat 11:30am til 10pm! Our bar stays open til 10pm Sun-Thurs & til 11pm Fri-Sat.

We are located in the Ingalls Street Courtyard on the west side of Santa Cruz. Take Mission Street North toward Half Moon Bay, left on Fair Ave and right onto Ingalls Street.  Turn into the Ingalls Street courtyard.  We are on the North West corner of the building, next to the Bonny Doon Winery.



334D Ingalls Street
Santa Cruz, CA 95060


Sun thru Thurs